LIEFFERS, J.; WOLFSON, E.; SIVAPATHAM, G.; LANG, A.; MCEWEN, A.; D’EON, M.; HENRY, C. Interprofessional culinary education workshops at the University of Saskatchewan. Canadian Medical Education Journal, [S. l.], v. 12, n. 3, p. 159–162, 2021. DOI: 10.36834/cmej.70611. Disponível em: https://journalhosting.ucalgary.ca/index.php/cmej/article/view/70611. Acesso em: 28 sep. 2022.